USDA NRCS South Dakota, "Final Carrot Harvest in South Dakota High Tunnel," 2013
I’ve heard what’s pulled from a winter garden is sweeter after the frost. Not always true for what grows above ground—tender things get nipped, may die. But for those that root underground— parsnips, celeriac, carrots all come to mind—the chill hand reaching beneath their compost blanket brings a gift of transmutation: starches to sugars, from what’s been stored to what’s been set free.
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